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Tastemaker

Almost everyone has a secret recipe or a personal touch. And because California Garden encourages you to add a touch of you, discover this section for some inspiration on how to swap, substitute and merge ingredients to come up with your own personal version of traditional and international recipes!

Fava Beans With Sujuk

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  • icon-prep-time

    Preparation Time

    10 Min

  • icon-cook-time

    Cooking Time

    28 Min

  • icon-difficulty

    Difficulty

    Easy

  • icon-servings

    Servings

    4

Ingredients

  • 2 tablespoons vegetable oil

  • 1 onion

  • 2 garlic cloves, minced

  • 400 grams sujuk, sliced

  • 200 grams ready-made tomato sauce

  • 2 cans California garden fava beans egyptian recipe

  • 1 chopped tomato

  • parsley leaves to garnish

Preparation

Step 1

In a pan over medium heat, heat vegetable oil then add onions. When the latter starts to become tender, add garlic cloves and sauté ingredients until translucent.

Step 2

Add sujuk and stir until the latter is cooked through. Add tomato sauce and stir. Cook for around 3 minutes over medium heat or until mixture boils.

Step 3

Add California Garden fava beans Egyptian recipe and mix well. Cook for 3 minutes. Add chopped tomato and mix. Cook for 3 more minutes.

Step 4

Garnish with parsley leaves and serve.