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Entertainer

Do you want to perfect dining etiquette and develop excellent party prep skills? Are you looking for ways to have fun with your kids in the kitchen and entertain them with new food ideas? Look no further! To impress your guests and family with fine cooking, this section is all about tips to help you come up with quick and easy meals and host unforgettable gatherings.

Pizza Pasta Bake conquer-the-kitchen

Pizza Pasta Bake

Entertainer Entertainer

  • icon-prep-time

    Preparation Time

    20 Min

  • icon-cook-time

    Cooking Time

    50 Min

  • icon-difficulty

    Difficulty

    Easy

  • icon-servings

    Servings

    6

Ingredients

  • California Garden Sliced Mushrooms – ¼ cup

  • California Garden Whole Kernel Sweet Corn – ¼ cup

  • Vegetable oil – 1½ tablespoons

  • Chicken breasts, cubed – 450g

  • Dried thyme – 1 teaspoon

  • Black pepper – ¼ teaspoon

  • Salt – ¼ teaspoon

  • Onion, chopped – 1

  • Olive oil – 2 tablespoons

  • Carrot, sliced – 2

  • Marrow, sliced – 2

  • Cooked Pasta – 4 cups

  • Ready-made pizza sauce – 2 cups

  • Mozzarella cheese, shredded – 1 cup

  • Beef pepperoni slices – ¼ cup

Preparation

Step 1

In a pan over medium heat, heat the vegetable oil and add chicken cubes. Season with thyme, black pepper and salt. Stir fry until chicken cubes are cooked through then remove from heat and set aside.

Step 2

In a pan over medium heat, sauté onions with 1 tablespoon of olive oil until translucent. Remove from heat and set aside.

Step 3

In pan over medium heat, sauté carrots and marrows with the remaining quantity of olive oil until tender. Add California Garden mushrooms, cook for 5 minutes then remove from heat and set aside.

Step 4

In a bowl, mix together cooked pasta, pizza sauce, California Garden corn, chicken mixture, cooked onions and carrots-marrows mixture.

Step 5

Spread the pasta mixture in a baking dish. Sprinkle with shredded mozzarella cheese and top with pepperoni slices. Bake in a preheated oven at 200 degrees for 15-20 minutes until cheese melts. Serve immediately.